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Mushrooms of the Southeastern United States, by Alan Bessette
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This book is a comprehensive field guide to the mushrooms of the southeastern United States. Although it will stand on its own, it is intended to compliment and serve as a companion to Mushrooms of Northeastern North America , also published by Syracuse University Press. Together these volumes form a foundation and reference for identifying mushrooms found in eastern North America from Canada to the subtropics of Florida and Texas.
This book features more than 450 species that are fully described and illustrated with photographs, many for the first time in color. The photographs were selected for high-quality color fidelity and documentary merit, and reflect some of the aesthetic appeal of our subject. The number of species described and illustrated in color is substantially more than has previously appeared in any other single work devoted to the mushrooms of the southeastern United States. Cross referencing to additional species occuring in the region that are illustrated in Mushrooms of Northeastern North America is provided. Although this book contains the necessary detail required by advanced students and professional mycologists, it emphasizes identification based primarily on macroscopic field characters for easier use by a general audience. Each illustrated species is accompanied by a detailed description of macroscopic and microscopic features based on the concepts of their original authors.
- Sales Rank: #215008 in Books
- Brand: Brand: Syracuse University Press
- Published on: 2007-05-14
- Original language: English
- Number of items: 1
- Dimensions: 10.31" h x 1.17" w x 7.25" l, 3.07 pounds
- Binding: Hardcover
- 373 pages
- Used Book in Good Condition
Most helpful customer reviews
6 of 6 people found the following review helpful.
If you care about mushrooming; this is a tremendous addition to your library.
By Geoffrey R. Balme
A beautiful and useful addition to my myco-books collection. And it works well in conjunction with the Northeastern guide. My worry was that it was going to have a lot of overlapping species, and while it does repeat some very common things (one cannot help mentioning the chanterelles again and some of the very common Lactarius I'm pleased it appears some care was taken to cover some different Russula and photos of the species of Calostoma were included.
No book can be a thorough treatment of a region, and so we are likely to run across things not featured in books -- for example I just ran across Russula earlei and like so many amateurs thought I had found a huge waxy cap. It's not included in this particular book but is described well (with a photo) in Roody's guide.
My old Mycology professor said that Mushrooms are exceedingly cosmopolitan and so you can't really think of them regionally. They are also quite variable so it helps to get as many images as you can! This guide along with the Northeastern one are excellent sources for those photos.
I live in Raleigh and am I going to find Rozites caperata? Yes I am. Is it in this new book? No. But it is in the NE guide. So if you're mid-Atlantic prepare to buy both books.
I do have two MINOR complaints, the first is about some of the photos of the Chanterelles and a few of the other more vibrant color shots, they're a little too saturated. And while this shouldn't hurt anyone too much, the pictures of the Cinnabar Chanterelle and the common "golden" or "fox" Chanterelle are downright almost Rauschenberg-ian. The second complaint is that while the book is arranged something like Lincoff's old Audubon guide (still one of the best) no page numbers are provided with the photos, and while they are in alphabetical order according to genus, this doesn't help you finding the section on puffballs or polypores if that's the area you're in. Easy enough to flip through the descriptions and find the sections however, and I've put markers on mine.
No one is taking this effort other than these folks - so if you care about mushrooming get a copy.
12 of 12 people found the following review helpful.
Right on.
By Robert Hibdon
For over 20 years I have been chasing mushrooms all over North America, and this was a great addition for my library.
Photography is top-notch, discriptions are accurate and informative.
They even added some recipes, and after trying one of them, I am looking forward to the others.
You will not be unhappy with this book.
17 of 22 people found the following review helpful.
A work of impeccable scholarship
By Midwest Book Review
"Mushrooms Of The Southeastern United States" is the combined and collaborative effort of four outstanding mycologists: Alan E. Bessette (Professor of biology, Utica College, Syracuse University); William C. Roody (Field Biologist, Wildlife Diversity Program, West Virginia Division of Natural Resources); Arleen R. Bessette (Botanical Photographer); and Dail L. Dunaway (Botanical Photographer and expert in the mushroom flora of the southeastern United States). Enhanced with color photographic plates, "Mushrooms Of The Southeastern United States" is organized according to species descriptions ranging from Chanterelles and Allies; to Gilled Mushrooms; to Fungi; and so much more. Enhanced with the inclusion of four appendices on Microscopic Examination of Mushrooms; Chemical Reagents and Mushroom Identification; Classification; and Mycophagy; "Mushrooms Of The Southeastern United States" also includes a glossary, a bibliography of recommended readings, an index to common names, and an index to scientific names. Comprehensive, informative, superbly organized and presented, "Mushrooms Of The Southeastern United States" is a work of impeccable scholarship and very strongly recommended for personal, professional, academic, and community library reference collections and supplemental reading lists.
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